American Dietetic Association: The American Dietetic Association's Monthly
Nutrition companion. Chronimed 1997. 1-56561099-7. $42.

Jean Barilla (ed.): The good fats and oils.
Keats 1996. 0-87983708-X. $25.

Hans Konrad Biesalski/Peter Grimm: Taschenatlas der Erna''hrung.
Thieme 1998. DM 59.

17738 Hans Konrad Biesalski/Peter Fürst/.../Hannes Stähelin (ed.): Ernährungsmedizin.
Thieme 2004, 730p. Eur 59.

Jane Brody: The New York Times book of health - how to feel fitter, eat
better, and live longer. Times Books 1997. 0-81292858-X.

9410 J. Larry Brown/Ernesto Pollitt: Mangelerna''hrung, Armut und
geistige Entwicklung. Spektrum 1996/4, 56-61.

D. Church/K. Pond/W. Pond: 
D.C. Church, K.R. Pond, W. G. Pond

Kenneth Cooper: Advanced nutritional therapies.
Nelson 1997. 0-78527302-6. $23.

Ruth Cox/Gretchen Robinson/Betty Lief: Eating and nutrition care for
older adults - nursing assessment and interventions.
Beverly Cracom 1997. 1-88665711-4.

Deutsche Gesellschaft fu''r Erna''hrung: Erna''hrungsbericht 1992. 1992.

Martin Eastwood: Principles of human nutrition.
Chapman & Hall 1997. 0-41257650-3. $55.

Judy Gable: Counselling skills for dieticians.
Blackwell 1997. 0-63204261-3.

12410 Barbara Geisler/Gerhard Schmidt: Lebensmittelchemie und Medizin.
Internet 1997, 5p.

9170 W. Wayt Gibbs: U''bergewicht - ein Zivilisationsproblem?
Spektrum 1996/11, 54-63.

C. Gopalan/Kamala Krishnaswamy: Diets in major metabolic diseases.
Oxford UP 1997. 0-19564100-0. $30.

Pamela Goyan Kittler/Kathryn Sucher: Food and culture in America.
A nutrition handbook. Wadsworth 1997. 0-31420487-3.

Elson Haas: Staying Healthy With Nutrition.
1992. 0-89087481-6. $35.
                       C
Douglas Heimburger/Roland Weinsier: Handbook of clinical nutrition.
Mosby Year-book 1997. 0-81519274-6. $33.

1634 Karl Huth: Erna''hrung und Dia''tetik. UTB 1976.

Marc Jacobson/Neville Golden: Adolescent nutritional disorders.
Prevention and treatment. Annals NY Ac. Sci. 1997. 1-5731020-4. $110.

Heinrich Kasper: Erna''hrungsmedizin und Dia''tetik.
Urban & Schwarzenberg 1991.

Ernst Kofranyi/Willi Wirths: Einfu''hrung in die Erna''hrungslehre.
Umschau/KNO 1994, 370p. 3-524-71020-4. DM 50.

D. Labadarios/A. Haffejee: Handbook of clinical nutrition.
Oxford UP 1997. 0-19571103-3 (pb.). $30.

Roberta Larson Duyff: The American Dietetic Association's complete food
and nutrition guide. Chronimed 1996. 1-56561098-9. $30.

12566 Klaus-Dieter Linsmeier: Willkommen im Schlaraffenland?
Der Markt gesundheitsfo''rdernder Lebensmittel expandiert.
Spektrum 1999/5, 138.

Sarah Morgan/Roland Weinsier: Fundamentals of clinical nutrition.
Mosby-Year Book 1997. 0-81519669-5. $24.

Donna Mueller/Corinne Robinson/Emma Weighley: Basic nutrition and diet
therapy. Prentice Hall 1996, 550p. 0-13-577016-5. $56.

9321 Michael Murray/Joseph Pizzorno: Enciclopedia della medicina naturale.
Sperling 1996. Lire 24.000.

Patrick Quillin: Healing nutrients. Random House 1988. 0-67972187-8. $13.

Gertrud Rehner/Hannelore Daniel: Biochemie der Erna''hrung.
Spektrum 1999, 600p. 3-8274-0376-6 (pb). DM 78.

Robert Ronzio: Encyclopaedia of nutrition and good health.
Facts on File 1997. 0-81602665-3. $45.

9443 Robert Sapolsky: Requiem for an overachiever.
The Sciences January/February 1997, 15-19. People in the developing world,
whose bodies are tuned to retain glucose and salt, can get into big
trouble with a westernized diet.

Eleanor Schlenker: Nutrition in aging. McGraw-Hill 1997. 0-81518504-9.

1632 Cornelia Schlieper: Grundfragen der Erna''hrung. Bu''chner 1976.

Artemis Simopoulos: Genetic variation and dietary response.
Karger 1997. 3-80556347-7. $157.

Linda Snetselaar: Nutrition counseling skills for medical nutrition therapy.
1997. 0-83420755-9.

Gene Spiller: Caffeine. CRC 1997. 0-84932647-8. $100.

William Tamborlane/Janet Weiswasser/Teresa Fung: The Yale guide to children's
nutrition. Yale UP 1997. 0-30006965-0. $40.

Joyce Thompson/Gillian Howard: Nutritional requirements of infancts and
young children - practical guidelines.
Blackwell 1997. 0-63204891-3.

Gary Price Todd: Nutrition, health and disease.
Schiffer 1997. 0-89865404-1. $15.

9696 Richard Weindruch: La''nger leben bei karger Kost?
Spektrum 1996/3, 74-80.

Robert Woodward/Rita Greer: Antioxidant nutrition. Nature's protectors
against ageing, cancer and degenerative diseases.
Souvenir 1996. 0-28563276-0. $10.

Joseph Zayas: Functionality of proteins in food.
Springer 1997. 3-540-60252-6. $150.

9246 ZZ: Erna''hrung und Krebs. Internet 1996.

9247 ZZ: Trink dich fit. Internet 1996.

9312 ZZ: Erna''hrung ab 55. Internet 1996.